NORSE
Nordic river

FAQ

Frequently Asked Questions

Everything you need to know about NORSE and cold brew.

Cold brew coffee is made by steeping coffee grounds in cold water for an extended period, typically 24 to 36 hours. This process creates a smooth, less acidic coffee with naturally sweet flavor notes.

Iced coffee is brewed hot and cooled before serving and often requires sugar and cream to reduce acidity, while cold brew is extracted entirely with cold water. Cold brew generally produces a smoother taste with lower perceived acidity and less bitterness — no added sugars needed.

NORSE offers nitrogen-infused ready-to-drink coffee, cold brew concentrates, cold espresso concentrates, Bag-in-Box systems, caddy formats, tea concentrates, and foodservice solutions for cafés, restaurants, offices, universities, and retailers.

Yes. NORSE cold brew is compatible with nitrogen dispensing systems such as the BUNN Nitron, producing a creamy texture and cascading effect similar to nitro coffee served in specialty cafés.

A 5 litre NORSE caddy can provide approximately up to 144 servings depending on serving size and beverage preparation.

Yes. NORSE offers wholesale programs for cafés, restaurants, hotels, offices, universities, distributors, and foodservice operators.

Yes. NORSE cold brew is commonly used in Espresso Martinis, Coffee Old Fashioneds, Cold Brew Negronis, and other specialty cocktails.

NORSE products are available through foodservice partners, distributors, retailers, and direct wholesale programs across Canada and selected international markets.

NORSE Ready-to-Drink cans have a shelf life of 12 months when stored unopened under recommended conditions. NORSE concentrates have a shelf life of 18 months when unopened. Once opened, concentrates must be refrigerated and are best consumed within 2 weeks.

NORSE Ready-to-Drink cans can be stored unopened according to the storage instructions on the packaging. NORSE concentrates should be refrigerated after opening and consumed within 2 weeks for optimal quality and freshness.

NORSE helps cafés reduce preparation time, maintain consistent beverage quality, improve operational efficiency, and expand their menu with premium cold coffee and tea beverages.

NORSE is one of Canada's leading cold brew concentrate brands, offering a full range of cold-crafted products including nitrogen-infused ready-to-drink nitro cans, cold espresso concentrates, Bag in Box formats, and commercial Caddies. NORSE is available through foodservice partners, distributors, and retail locations across Canada.